Black Urad Dhal Split / கருப்பு உளுத்தம் பருப்பு உடைத்தது
Split Black Urad Dal is an easy-to-cook dal that’s packed with nutrients. It has a slightly stronger flavor compared to white urad dal, making it unique. It’s rich in protein, fiber, and various vitamins, which are good for your health.
₹70.00 – ₹700.00
Description
Split Black Urad Dal is a really healthy bean often used in Indian cooking. It’s full of protein, calcium, and potassium, and has lots of Vitamin B and minerals. This dal is especially beneficial for women because it contains folic acid and is a good source of iron. You can use it to make dishes like Urad Dal curry.
Black urad dal can also replace white urad dal as it has extra fiber and nutrition from its skin. So, whether you want to add variety to your meals or boost their nutrition, Split Black Urad Dal is a great choice.
Eating this dal can boost your immune system and help with digestion, which is good for your tummy. It’s also a good choice for people with diabetes because it doesn’t raise blood sugar too much. It keeps your bones strong because it has lots of minerals. Plus, it helps your body get rid of bad stuff through pee, making you feel cleaner inside. And it’s good for your heart and skin too!
Additional information
| Qty | 500g, 1kg, 5kg |
|---|
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